619 Glenhuntly Rd, Caulfield
(03) 9530 0193

arda restaurant

 


Salads  
Eat in

 

Mediterranean Garden Salad-  bahce salatasi                                                                                 9.5                                                                                   

Freshly chopped lettuce, tomato, cucumber and red onion dressed in our special

lemon vinaigrette and olive oil

                                                                                                                                                              

Feta Cheese Salad- peynir salatasi                                                                                                   9.5            

Slices of Turkish feta, cucumber, tomato and olives seasoned with oregano,  and our special

lemon vinaigrette and olive oil

                                                                                                                                                             

 

Tabouli Salad- kisir salatasi                                                                                                              9.5            

 

Freshly chopped parsley, combined with diced tomato and sliced spring onion,     

tossed with boiled wheat grains, dressed our special lemon vinaigrette and olive oil

                          

 

Arda Salad-                                                                                                                                       9.5          

Finely cubed red capsicum, tomato, and red onion tossed together dressed with a squeeze

of lemon juice and a splash olive oil and fresh parsley

                                                                                                                                                              

 

Shepherd’s Salad- coban salatasi                                                                                                    9.5           

Finely cubed cucumber, tomato, and red onion tossed and dressed with a squeeze of lemon

juice and a splash olive oil and fresh parsley